My Heavenly Sweets is an artisan dessert sole owner and wholesale distribution company that was founded in 2006 in Orlando, Florida, by Lily and Jose F. Rodriguez. Now our headquarters is located in Fayetteville, North Carolina since 2014. Our vision is to produce the best homestyle desserts using only the finest ingredients.
My Heavenly Sweets introduce a large variety of sweets with an unique traditional Caribbean flare, the scrumptious and well-known Custards (Flan) in several mode including cheese, coconut, pumpkin, coffee, vanilla, cheese with almonds, guava and cookies and cream. The mouthwatering cheesecakes are ready made from original recipe, chocolate, coconut and guava. The delectable Three Milks (Tres Leches) are made in original way, coconut, and chocolate. Another unique recipe option is the Flancake (Flancocho) (half flan and half cake) that can be mixed in several combinations, such as flan and vanilla or chocolate cake. And lastly, a dessert known as Sweet Earth (Tierrita) that contains Bavarian cream, chocolate cookies and cream cheese. It is important to include the pastry too!
Our mission promotes the recognition and admiration for the excellent quality of our desserts and efficiency in the services.
My Heavenly Sweets has been selling successfully the diverse desserts and pastry in restaurants, coffee shops, and supermarkets around Fayetteville, Hope Mills, Dunn, Sanford, Spring Lake, Raeford, Lumberton, Red Spring, Pembroke, Mebane, Smithfield, Clayton, Roxboro, Burlington, Garner, Cary, Morrisville, and Raleigh.